Nasi goreng - Cookidoo® – the official Thermomix® recipe platform
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- Fine-mesh sieve
Ingredients
- 4 Eier
- 1 ¼ TL Salz
- 4 Prisen Pfeffer
- 1200 g Wasser
- 15 g Erdnussöl
- 160 g Basmati-Reis
- 2 Knoblauchzehen
- 1 rote Zwiebel
- 25 - 30 g Ingwer, frisch
- 2 Schalotten
- ½ - 1 grüne Chilischote, frisch
- 150 g weiße Champignons, frisch
- 150 g grüne Paprika
- 150 g rote Paprika
- 200 g Mini-Maiskolben
- 80 g Sojasprossen
- 25 g Sojasauce
- ½ Bund Koriander
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