Puff pastry
For those who simply can't resist fine French patisserie, this is the recipe to really seal the deal. You'll need a real attention to detail and commitment of purpose, but the flaky, delicate results...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.
Cooking tools:
- Stand mixer
- Kitchen scale
- Rolling pin
- Mixing bowl
- Cutting board
- Measuring spoon
- Measuring cup
- Plastic wrap
- Refrigerator
Ingredients
- 500g baker's flour
- 1 tsp fine salt
- 200ml water
- 25ml white wine vinegar
- 50g butter, melted
- 400g unsalted butter
More Like This
How to make puff pastry -pate feuilletee
cookingwithfrenchy.com
Quick Puff Pastry
saveur.com
Puff Pastry Dough
flavournetwork.ca
Puff Pastry Recipe
homepressurecooking.com
Puff Pastry Recipe | Food Network UK
foodnetwork.co.uk
Puff Pastry - Recipe with images
meilleurduchef.com
Puff pastry | Chocolat Favoris
chocolatsfavoris.com
Puff pastry - Italian recipes by GialloZafferano
giallozafferano.com