Toffee Bars | Emerils.com
Crunchy whole wheat crust meets melty milk chocolate and chopped pecans in these delicious Toffee Bars from Emeril Lagasse. Perfect for dessert!
Ingredients
- 1 cup butter, softened
- 1 cup packed brown sugar
- 1 egg yolk
- 1 teaspoon vanilla
- 2 cups whole wheat flour
- 1/4 teaspoon salt
- 1 package (6 ounces) milk chocolate chips
- 1/2 cup chopped pecans
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