Ingredients
- 250 g Bananen
- 20 g Zitronensaft
- 100 g Butter
- 100 g Zartbitter-Schokolade (70% Kakao)
- 75 g Zucker
- ½ TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 2 Eier
- 75 g Mehl
- ½ TL Weinstein-Backpulver
- 1000 g Wasser
- 150 g Sahnejoghurt
- ½ Mango
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