Fluffy frittata with spinach
Fluffy frittata with spinach with eggs, garlic, ground pepper, nutmeg, olive oil, parmesan, ricotta cheese, salt, spinach, spinach takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- gluten-free
- primal
- gluten free
- lacto ovo vegetarian
- ketogenic
- eggs
- garlic
- ground pepper
- nutmeg
- olive oil
- parmesan
- ricotta cheese
- salt
- spinach
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 8 eggs
- 2 cloves garlic
- 1/2 tsps ground pepper
- 3/4 tsps nutmeg
- 1 1/2 Tbs olive oil
- 33 1/3 g parmesan
- 124 g ricotta cheese
- 1/4 tsps salt
- 140 g fresh spinach
- 140 g dry frozen spinach
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