Copycat Bourbon Chicken & Steak
Copycat Bourbon Chicken & Steak Rated 3.7 stars by 93 users Servings 4-5 Prep Time 5 minutes Cook Time 15 minutes Ingredients - Boneless, skinless chicken
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Cooking tools:
- Griddle
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Paper towel
- Serving platter
Ingredients
- Boneless, skinless chicken thighs
- Thick-cut ribeye steak
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 1 yellow onion, diced
- Olive oil
- 1 tsp ground ginger
- 1 tsp crushed red pepper
- 1/2 tsp garlic powder
- 1/4 tsp coarse black pepper
- 1/3 cup soy sauce
- 1/3 cup bourbon
- 1/2 cup water
- 1 tbsp vinegar
- 1/2 cup brown sugar
- 1 tbsp cornstarch dissolved in 3 tbsp cold water
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