Day-After Pastries - Championship Catering
A tasty handheld pie filled with your delicious Thanksgiving leftovers, sure to please family and friends the day after Thanksgiving. Ingredients 2 (11 oz.) box
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at championshipcatering.com.
Ingredients
- 2 (11 oz.) boxes refrigerated pie crusts
- 1 lb. cooked turkey breast, shredded
- 2 cups leftover mashed potatoes
- 1 cup leftover stuffing
- ¼–⅓ cup leftover gravy, plus more for garnish
- ⅓ cup leftover cranberry sauce
- 1 egg, beaten
- Salt and ground pepper, to taste
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