Ingredients
- 3 Scheiben Toastbrot
- 50 g Gouda
- 1 Zwiebel
- 1 Knoblauchzehe
- 70 g Katenschinken, gewürfelt
- 1 Bund Schnittlauch
- 70 g Crème fraîche
- 1 TL Zitronensaft
- ½ TL Salz
- ¼ TL Pfeffer
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