Western Casserole | Just A Pinch Recipes
A great one pot meal for both kids and adults alike. I came across this recipe in my Better Homes and Garden Ground Meat Cookbook c 1973 Kind of Reminds one of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- - 1 lb ground beef
- - 1-16 oz can whole kernel corn drained
- - 1-16oz can red kidney beans drained
- - 1-10+1/2 oz can condensed tomato soup
- - 1 cup shredded sharp processed cheese
- - 1/4 cup milk
- - 1 tsp instant minced onions
- - 1/2 tsp chili powder
- - casserole topping
- - 1 pkg refrigerated biscuits
- - (10 biscuits)
- - 2 tbsp butter or margarine melted
- - 1/4 cup yellow cornmeal
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