Apple Pie Filled Peanut Butter Bars
Categories: Ingredients - 2 cups C&H® Granulated Sugar - 3/4 Butter - 1 cup Heavy Cream - 1/2 teaspoon Salt For the Caramel Sauce - 3/4 cup Butter, room
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chsugar.com.
Cooking tools:
- Candy thermometer
- Stand mixer
- Hand mixer
- Saucepan
- Stove
- Spatula
- Mixing bowl
- Oven
- Baking dish
- Parchment paper
- Chef's knife
- Cutting board
- Peeler
- Freezer
Ingredients
- <p>2 cups C&H® Granulated Sugar
- 3/4 Butter
- 1 cup Heavy Cream
- 1/2 teaspoon Salt</p>
- <p>3/4 cup Butter, room temperature
- 3/4 cup Peanut Butter
- C&H® Granulated Sugar 3/4 cup
- 3/4 cup C&H® Dark Brown Sugar
- 1 tablespoon Vanilla Extract
- 1 Egg
- 1 Egg White
- 2 1/4 cup All-Purpose Flour
- 1 teaspoon Baking Powder
- 1/2 teaspoon Baking Soda
- <p>1 1/2 cup Apple, diced (about 2 medium sized apples)
- 2 tablespoons All-Purpose Flour
- 2 tablespoons C&H® Dark Brown Sugar</p>
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