How to make Tangy Paneer Sabzi Recipe
Tangy paneer sabzi is a delicious and flavorful Indian dish made with paneer (Indian cottage cheese) and a tangy tomato-based gravy. The paneer is cooked in a spicy and tangy sauce, which is made...
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- Tangy Paneer Sabzi Recipe
- How to cook Tangy Paneer Sabzi Recipe
- Ingredients of Tangy Paneer Sabzi Recipe
- Instructions for Tangy Paneer Sabzi Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 100 grams Paneer Cubes
- 1 tablespoon Oil
- 1/2 teaspoon Cumin Seeds
- 1/2 tablespoon Ginger, Finely Chopped
- 1/2 tablespoon Garlic, Finely Chopped
- 1/2 Onion, Finely Chopped
- 1 Tomatoes, Pureed
- 1/4 teaspoon Turmeric Powder
- 1/2 teaspoon Red Chili Powder
- As required Salt To Taste
- as per your need Coriander Leaves For Garnish
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