Salmon and Papaya Salsa
Combine avocado, papaya and cherry tomatoes in a bowl and set aside. 2 Heat fry pan and add oil.
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Ingredients
- 2 avocados, diced
- 2 cups papaya, peeled, deseeded and diced
- 150 g cherry tomatoes, quartered
- 1 ¼ cups brown rice
- olive oil
- 4 salmon fillets
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