Chicken & Dumplings · Matt's Musings

Ingredients

• 8 tbs butter
• 6 chicken breasts
• 1/2 cup flour
• 1-1/2 cups chopped onion
• 2-1/2 cups chicken stock
• 2 ribs chopped celery
• 3 diced carrots
• 1/2 cup heavy cream
• 2 tsp salt
• 1 tsp pepper
• 1/2 tsp thyme
• 2 cups flour
• 2 cups milk
• 2 eggs
• 4 tsp baking powder
• 1 tsp salt
• rosemary
• pam