Strawberry No-Churn Mascarpone Ice Cream | Wisconsin Cheese

Name: Strawberry No-Churn Mascarpone Ice Cream | Wisconsin Cheese
Ingredients: 3 cups fresh strawberries (about 1 pound), hulled and halved; 2 tablespoons sugar; 1 container (8 ounces) Crave Brothers Farmstead Classics® Mascarpone cheese; 1 cup sweetened condensed milk; 2 cups cold heavy whipping cream; 2 teaspoons vanilla extract; Pinch sea salt

wisconsincheese.com

No fuss, no churning, no problem. Strawberries, sugar, and velvety smooth mascarpone make for a creamy, slightly cheesecake-y ice cream you'll love.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wisconsincheese.com.

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