Apple Walnut Stuffing | Domino® Sugar
Hearty bread, savory chicken sausages and the robust flavor or Domino® Light Brown Sugar make this apple walnut stuffing a Thanksgiving favorite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dominosugar.com.
Ingredients
- 16 cups French style country bread (or French baguette) cut into 1/2-inch cubes
- 12 tablespoons (divided) Unsalted butter, melted
- 2 Chicken and apple smoked sausages, cut into 1/2 –inch cubes
- 1 medium Apple, peeled, cored and cut into 1/4 –inch cubes
- 1 medium Onion, chopped fine
- 3 Celery ribs, chopped
- 1 tablespoon Domino Light Brown Sugar
- 1/4 teaspoon Allspice
- 1 1/2 tablespoons Fresh sage, minced
- 1/2 cup Walnuts, chopped and previously toasted
- 4 cups Chicken broth
- 4 large Eggs, lightly beaten
- 1/2 cup Heavy cream
- 1 1/2 teaspoons Salt
- 1/4 teaspoon Ground black pepper
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