Sweet Laurel's Vanilla Cake (STL Version) – Spread The Love Foods

Ingredients

• For the vanilla cake
• 2 1/2 cups almond flour
• 1/2 tsp baking soda
• 1/2 tsp Himalayan pink salt
• 2 eggs *
• 1/4 cup coconut oil, melted, plus extra for greasing
• 1/2 cup maple syrup
• 1 tsp vanilla extract organic seasonal berries, for topping
• 1/2 cup Spread The Love® Raspberry Artisan Jam
• *Vegan option - egg replacement
• 1 Tbsp freshly ground chia seeds
• 1 Tbsp freshly ground flax seeds
• 4 Tbsp water
• For the coconut whipped cream
• 1 13.5 oz can full-fat coconut milk
• 1 Tbsp maple syrup
• 1 tsp vanilla extract