Curried Cauliflower Breakfast Bowl with Spicy Bacon
This colorful, brightly flavored Whole30 -compliant “rice” bowl will surely wake you up in the morning! If you can’t find riced cauliflower at your grocery store, you can make it yourself by...
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Cooking tools:
- Grater
- Oven
- Baking sheet
- Aluminum foil
- Paper towel
- Skillet
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Spatula
- Serving bowl
Ingredients
- 1 (8-ounce) package Applegate Naturals®
- No Sugar Bacon
- ½ teaspoon cayenne
- ½ teaspoon freshly ground black pepper
- 3 tablespoons ghee
- 1 small red onion, thinly sliced
- 1 tablespoon finely chopped ginger
- 1 teaspoon curry powder
- 1 teaspoon brown mustard seeds
- 12 ounces cauliflower rice
- 1 carrot, peeled and grated
- ¼ cup water
- Sea salt
- freshly ground black pepper
- 2 cups baby spinach
- ½ lime
- 4 large eggs
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