Indian-Style Gulab Jamun | Publix Super Markets

Ingredients

• 3 cups vegetable oil, for frying
• 2 tablespoons unsalted butter
• 3/4 cup powdered milk
• 1/2 cup all-purpose flour
• 1/2 teaspoon baking powder
• 6–8 tablespoons whole milk
• 1 lemon, for zest/juice
• 2 cups water
• 2 cups sugar
• 1 teaspoon ground cardamom
• 1/2 teaspoon vanilla extract
• 3 tablespoons roasted, shelled pistachios