Gulab Jamun | Canadian Living

Gulab Jamun | Canadian Living

www.canadianliving.com

This traditional Indian dessert is made by lightly frying balls of dough, then soaking them in a rose-scented syrup. The doughnuts plump up and sweeten as they soak, which makes them a perfect...

View Original

Share this recipe:

Ingredients

  • 1 1/2 cup skim milk powder
  • 3/4 cups all-purpose flour
  • 3 tablespoons ground almonds
  • 1/2 teaspoon baking soda
  • 1/2 cup milk
  • 2 tablespoons ghee melted
  • 2 tablespoons butter melted
  • vegetable oil for frying
  • 2 tablespoons chopped pistachio nuts
  • 2 cups granulated sugar
  • 1 tablespoon rose water
  • 1 pinch saffron
  • Sodium 57 mg
  • Sugars 19 g
  • Protein 2 g
  • Calories 150.0
  • Potassium 93 mg
  • Cholesterol 4 mg
  • Saturated fat 1 g
  • Total carbohydrate 22 g
  • Iron 1.0
  • Folate 5.0
  • Calcium 5.0
  • Vitamin A 4.0

More Like This