Thai Sweet & Spicy Shrimp Dip Recipe | Gorton's Seafood

Thai Sweet & Spicy Shrimp Dip Recipe | Gorton's Seafood

www.gortons.com

Indulge in the delightful balance of sweetness and spice with our Sweet and Spicy Thai Dip. Perfect for dipping shrimp!

View full recipe on www.gortons.com

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Cooking tools:

  • Microplane
  • Citrus press
  • Cutting board
  • Chef's knife
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Saucepan
  • Stove
  • Oven
  • Baking sheet
  • Spoon
  • Serving platter
  • Serving bowl

Ingredients

  • 1 package of Gorton’s Butterfly Shrimp
  • 3 limes
  • 1/4 cup chopped cilantro
  • 1 lemon
  • 1/2 cup mayo
  • 1/3 cup rice vinegar
  • 1/3 cup water
  • 1/3 cup honey
  • 1 tablespoon siracha OR 1-2 tablespons dried red chili flakes
  • 1 1/2 teaspoons finely minced garlic
  • 1 teaspoon tamari or soy sauce
  • 2 teaspoons cornstarch dissolved in 1 tablespoon water (the sauce will thicken more once cooled).

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