Super soft hot milk cake
Hot milk cake is that perfect soft spongy cake which can be eaten just like that or can be served with a hot cup of coffee.
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Cooking tools:
- Bundt pan
- Oven
- Sifter
- Mixing bowl
- Saucepan
- Stove
- Hand mixer
- Cooling rack
- Skewer
- Chef's knife
- Plate
Ingredients
- All purpose flour: 240 gms
- Cornflour: 60 gms
- Baking powder: 1 tsp
- Butter : 113 gms
- Milk: 1 cup
- Eggs: 4
- Castor sugar: 425 gms
- Vanilla extract: 1 tsp
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