Mascarpone Frosting - Oliver's Markets
Ingredients - 16 oz. Vermont Creamery Mascarpone cheese, Cold - 3 C. Heavy whipping cream, cold - 1 ½ C. Powdered sugar - 1 Tbsp. Vanilla extract - ½ tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 16 oz. Vermont Creamery Mascarpone cheese, Cold
- 3 C. Heavy whipping cream, cold
- 1 ½ C. Powdered sugar
- 1 Tbsp. Vanilla extract
- ½ tsp. Salt
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