Ingredients
- 90 g de sucre glace maison
- 15 g de sucre en poudre
- 155 g de beurre
- ½ c. à café de fleur de sel
- 115 g d'amandes en poudre
- 3 œufs
- 170 g de farine de blé
- ½ citron jaune non traité
- 6 petites poires
- 500 g d'eau
- 1 c. à café de liqueur d'amande
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