Creamed Corn With Crispy Bacon On Sourdough Bread Recipe
There’s something typically American about creamed corn. Our Brit imaginations leads us to believe that people who live in clapboard houses eat it fresh from the fields in rocking chairs positioned...
Ingredients
- 1 small white onion
- 2 small pats of butter
- 2 corn cobs
- 3/4 cup water
- 6 smoked bacon slices
- dash of light cream
- freshly grated nutmeg
- 2 thick slices of sourdough bread
- Salt and pepper
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