Recipe: Cherry ripe cheesecake | CS Square Shopping Centre
Cherish the flavors of Cherry Ripe and cheesecake with this 30-minute recipe. Perfect for a special treat!
Ingredients
- 400g cherries, pitted
- 1/2 cup (110g) caster sugar
- 200g shredded wheat biscuits
- 1/2 cup (40g) desiccated coconut
- 100g butter, melted
- 1/3 cup (80ml) boiling water
- 1 tbs gelatine powder
- 750g Coles Cream Cheese, softened
- 270ml can coconut cream
- 200g white chocolate, melted
- Whipped cream, to serve
- 52g Cadbury Cherry Ripe bar, chopped
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