Open Faced Serrano Goats Cheese Sandwich - Tanya's Kitchen

Open Faced Serrano Goats Cheese Sandwich - Tanya's Kitchen

www.tanyaskitchen.ky

Pride yourself on this open-faced masterpiece with creamy goats cheese, sliced serrano ham, and a poached egg—perfectly crafted by Chef Tanya from Cayman.

View full recipe on www.tanyaskitchen.ky

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tanyaskitchen.ky.

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Ingredients

  • 2 thick sliced crusty french bread
  • 2 oz goats cheese (soft creamy cheese)
  • 4 thin sliced serrano ham
  • 10 leaves baby spinach
  • 2 eggs
  • 2 pads butter
  • truffle oil (or olive oil)
  • salt & pepper
  • Water
  • 1 tbsp Vinegar
  • A pinch of salt

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