Pecan Pie | Savory
This pie pairs pecans with molasses-caramel sauce for a superb finale.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 sticks plus 5 tbsp butter (10 1/2 oz total)
- 2 3/4 cups all-purpose flour
- 1 cup confectioners' sugar
- 1/2 tsp salt
- 10 oz whole pecans
- 1/2 cup molasses
- 3/4 cup light brown sugar, packed
- 1/2 cup heavy cream
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