Easy Vegetarian Recipes for Beginners: Creamy Spinach Pasta | Savor Dish

Ingredients

• 8 oz (225 g) pasta of your choice (penne or spaghetti)
• 2 cups fresh spinach, washed and chopped
• 1 cup heavy cream
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1/2 cup grated Parmesan cheese
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional)
• 1 tablespoon lemon juice
• Fresh basil leaves for garnish (optional)