Creme de espargos e vieiras - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food all over the world. With thousands of recipes and ideas, you'll find mouth-watering inspirat
Ingredients
- 5 g salsa
- 500 g miolo de vieira
- Flor de sal
- Pimenta
- 40 g azeite
- 500 g cebola
- 2 dentes de alho
- 20 g vinho do Porto
- 1 c. chá de caldo de galinha caseiro
- 400 g água
- 300 g espargos brancos
- 1 c. chá de sal
- 100 g crème-fraîche
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