Ginger Biscuit Pie, Bakers Paradise, Pie, Vegculinary Menu, Beverages, Desserts, Meals Vegetarian Cu
Ginger Biscuit Pie, Bakers Paradise, Pie, Vegculinary Menu, Beverages, Desserts, Meals Vegetarian Culinary, Vegetarian Food, Recipes Vegetarian, Vegculinary, Vegetarian Food, Veg Recipes, Menu,...
Keywords
- Ginger Biscuit Pie
- Bakers Paradise
- Pie
- Vegculinary Menu
- Beverages
- Desserts
- Meals Vegetarian Culinary
- Vegetarian Food
- Recipes
- Vegetarian
- Vegculinary
- Veg Recipes
- Menu
- Juices
- Food
- Health
- Indian
- South Indian
- Continents
- Health Drinks
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Cooking tools:
- Double boiler
- Pie dish
- Grater
- Kettle
- Whisk
- Saucepan
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Colander
- Paring knife
- Cutting board
Ingredients
- 1 Cornflake Crust Shell
- 12 of our own Ginger Biscuits
- 1-1/4 Cups Boiling Water
- 1 Heaped tblspn. Any Jam
- 1/2 Cup each Sugar and Seedless Raisins
- Walnut-siz knob Butter
- 1 tspn. Each :
- Ground Cloves
- Ground Cinnamon
- Grated Nutmeg
- 2 Large Apples
- 1 tblspn. Lemon Juice
- Pinch Salt
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