Blue Cheese & Pear Lamb Burger | SPC
Impress your guests with our succulent, blue cheese and pear lamb burger
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spc.com.au.
Ingredients
- 500g Lamb Mince
- 1 cup breadcrumbs
- 1 egg
- 1 brown onion, grated coarsely
- 1 tsp dried thyme
- 1/4 cup fresh mint, chopped finely
- 2 cups mixed lettuce
- 1 cup SPC Pears, sliced thinly
- 6 slices blue cheese
- 1 can whole baby beetroots, sliced thinly
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