Spiced Nuts | America's Test Kitchen

Spiced Nuts | America's Test Kitchen

www.americastestkitchen.com

A house perfumed with the heady smell of spiced nuts is a sure sign of the holidays. The key to this recipe is figuring out how to attach the right mix of spices to the nuts.

Keywords

  • Appetizers
  • Snacks
View Original

Share this recipe:

Ingredients

  • 2 large egg whites
  • 2 tablespoons water
  • 2 teaspoons salt
  • 2 pounds unsalted raw pecans, cashews, walnuts, or whole unblanched almonds
  • 1 1/3 cups sugar
  • 4 teaspoons ground cinnamon
  • 2 teaspoons ground ginger
  • 2 teaspoons coriander

More Like This