Cheese scrolls

Name: Cheese scrolls
Ingredients: 4 teaspoons (20 ml) Surebake instant yeast; 1 teaspoon (5 ml) salt; 1 tablespoon (15 ml) sugar; 600 grams bread flour; 3 tablespoons (45 ml) milk powder (optional); 1¼ cups (300 ml) water; 2 tablespoons (30 ml) oil; 1 large egg; Approximately 2 to 3 cups grated cheese - you can reduce the cheese if you use a strong flavour such as cheddar (Tasty); 2 tablespoons (30 ml) of melted butter

rainbowcooking.co.nz

Scrolls are delicious and economical, and great fun to make and eat

View full recipe on rainbowcooking.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainbowcooking.co.nz.

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Ingredients

4 teaspoons (20 ml) Surebake instant yeast
1 teaspoon (5 ml) salt
1 tablespoon (15 ml) sugar
600 grams bread flour
3 tablespoons (45 ml) milk powder (optional)
1¼ cups (300 ml) water
2 tablespoons (30 ml) oil
1 large egg
Approximately 2 to 3 cups grated cheese - you can reduce the cheese if you use a strong flavour such as cheddar (Tasty)
2 tablespoons (30 ml) of melted butter