Paneer Tikka Recipe
Embark on a culinary journey to the heart of Indian cuisine with paneer tikka, a dish that marries smoky goodness with vibrant spices.
Ingredients
- 250 g Paneer (Cubed)
- 1 Bell Pepper (Cut into chunks)
- 1 Onion (Layers separated)
- 3 tbsp Yoghurt
- 1 tbsp Ginger Garlic Paste
- 1 tsp Cumin Powder
- 1 tsp Coriander Powder
- 1/2 tsp Turmeric Powder
- 1 tsp Chilli Powder (Adjust to taste)
- 1 tsp Garam Masala
- 1 tbsp Lemon Juice
- Salt (To taste)
- Coriander (Chopped (for garnish))
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