Strip Steak Tacos With Skillet Corn and Pico de Gallo | Star Ranch Angus
Perfect summertime strip steak tacos with skillet corn and pico de gallo. Enjoy 12 servings in just 10 minutes of cooking time!
Ingredients
- 4 Star Ranch Angus ® strip steaks (about 12 oz. 1.5 in. thick)
- 2 cups, ½ inch thick sliced, white onions,
- 1 tablespoon kosher salt
- 1 tablespoon freshly ground pepper
- 1 tablespoon smoked paprika
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon oil (high smoke point oil) for grilling
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