Salmon Tacos with Mango Corn Salsa • Delicious Recipes by Hometown Foods • Your Local Iowa Store
Discover how to make Salmon Tacos with Mango Corn Salsa using fresh ingredients from your local grocery store. Visit Hometown Foods for quality groceries and recipe inspiration.
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Tongs
- Mixing bowl
- Measuring spoon
- Measuring cup
- Saucepan
- Stove
- Spoon
- Plate
- Paper towel
Ingredients
- salmon fillet1lb
- taco seasoning2-3 teaspoons
- avocado oil2 teaspoons
- large mango diced1
- cucumber diced1
- ears sweet corn, kernels cut off the cob2
- finely chopped red onion1/4 cup
- finely chopped cilantro1/2 cup
- honey1 tablespoon
- zest and juice of 1 lime
- salt1/2 teaspoon
- 14-ounce can refried beans, or regular black beans, or 2 avocados1
- corn tortillas8
- avocado oil for softening1/4 cup
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