Eggless Semolina Lemon Muffins (Cup Cakes) - Magic Tadka
This eggless semolina lemon cup cakes are perfect for your tea time. Try this delicious recipe made with semolina (rawa), curd, sugar, butter and milk.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at magictadka.com.
Ingredients
- 1 Cup Semolina (Rawa)
- 1/2 Cup Curd (Dahi)
- 1/2 Cup Sugar
- 1/2 Cup Butter
- 1/4 Cup Milk
- Of 1 Lemon Lemon Zest
- 2 Tablespoons Lemon Juice
- 1 Teaspoon Baking Powder
- 1/2 Teaspoon Baking Soda
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