Instant Pot Peel-and-Eat Shrimp Recipe

Instant Pot Peel-and-Eat Shrimp Recipe

www.allrecipes.com

Use your Instant Pot to make peel-and-eat shrimp even easier, and with less liquid, than you would on the stovetop.

View full recipe on www.allrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.

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Ingredients

  • 1 cup beer
  • 1 pound large raw shell-on shrimp, frozen
  • 2 tablespoons unsalted butter
  • 1 tablespoon seafood seasoning (such as Old Bay®)
  • 1/4 cup chopped fresh parsley
  • 1/4 cup cocktail sauce, or to taste

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