Peel 'n' Eat Shrimp
Peel 'n' Eat Shrimp recipe: Try this Peel 'n' Eat Shrimp recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1-1/2 pounds Extra-Large Shrimp shelled, deveined
- 1 tablespoon Olive Oil
- 3 teaspoons Old Bay Seasoning
- 1/4 cup Fresh Parsley chopped
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