Grilled Steak Sandwiches Recipe - BettyCrocker.com
Satisfy even the hungriest bunch with these pita bread sandwiches, stuffed full of juicy grilled beef – a great meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1/4 cup olive or vegetable oil
- 1/4 cup red wine vinegar
- 1/4 cup water
- 1 envelope (1.1 ounces) meat marinade mix
- 2-pound beef boneless top round steak, 1 to 1 1/2 inches thick
- 8 pita bread folds
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