Garlic Chicken Melt | Gold'n Plump
Serve this garden fresh chicken melt sandwich with a mix of cantaloupe and cherries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldnplump.com.
Ingredients
- 2 cups coarsely chopped Gold'n Plump® Deli Rotisserie Chicken
- 1/4 cup mayonnaise
- 1/4 cup chopped green onions
- 1 tablespoon country-style Dijon mustard
- 1 teaspoon chopped roasted garlic
- 4 slices toasted dark rye bread
- 1/2 cup spinach leaves
- 1 medium tomato, thinly sliced
- 1 ball (4 ounces) fresh mozzarella, thinly sliced
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