How to make Tomato Pudina Chutney Recipe

Ingredients

• 1 tablespoon Oil
• 1/2 tablespoon Chana dal
• 1/2 tablespoon Urad dal
• 1/2 teaspoon Coriander seeds
• 1/2 teaspoon Cumin seeds
• 0.13 teaspoon Methi / fenugreek seeds
• 3 No.s Dried red chilies
• 1/2 No.s Onion , finely chopped
• 2.50 No.s Garlic Cloves
• 1/2 inch Ginger
• 1 No.s Tomato , finely chopped
• 1/2 piece Tamarind small inch
• 0.38 teaspoon Salt
• 1/2 cup Pudina / mint
• 1/4 cup Coriander
• As required FOR TEMPERING
• 1.50 teaspoon Oil
• 0.38 teaspoon Mustard seeds
• 1/2 pinch Hing / asafoetida
• 1/2 sprig Curry leaves