Baking Powder Biscuits from The Robert Carrier Cookbook by Robert Carrier
Sieve flour, baking powder and salt into a mixing bowl. Rub softened butter into mixture with pastry blender or your fingers; then add milk, stirring mixture quickly, until you have soft but not st...
Ingredients
- ¼ pint milk
- 2-3 ounces softened butter
- ½ pound plain flour
- 3 level teaspoons baking powder
- ½ level teaspoon salt
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