Pesto Sauce 2 | Just A Pinch Recipes
Heat a dry skillet over medium heat. Add the pine nuts. Toast 2-3 minutes stirring very frequently. Plate them to cool. Heat olive oil in same skillet over medium low heat....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1/3 cup(s) pine nuts
- 1/2 tablespoon(s) extra virgin olive oil
- 3 clove(s) garlic minced
- 2 cup(s) fresh basil
- 1/3 cup(s) freshly grated parmesan cheese
- 1/2 cup(s) extra virgin olive oil
- salt and pepper to taste
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