Apple Bacon Brussel Sprouts - Half Your Plate
Recipe developed by Emily Richards
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.halfyourplate.ca.
Ingredients
- 5 slices Bacon (low sodium, chopped)
- 1 Shallot (minced)
- 1 1/2 lb Brussel Sprouts (fresh, trimmed and halved)
- 1/2 cup Vegetable Broth
- 1 large Apple (cored and diced)
- Pinch each Salt and Fresh Ground Pepper
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