Savory Starters the Mediterranean Diet Way | dummies

Savory Starters the Mediterranean Diet Way | dummies

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Pan-grilled shrimp skewers marinated in garlic and olive oil, grilled to perfection and served with a zesty lemon wedge—perfect for a Mediterranean-inspired light meal.

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Ingredients

  • 24 raw shrimp, peeled and deveined (tail may be intact)
  • 8 cloves garlic, sliced
  • 1/4 cup extra-virgin olive oil
  • 1/4 teaspoon cracked red pepper flakes
  • 1 lemon, zested and cut into 6 wedges
  • 1 cup parsley, chopped
  • Sea salt to taste
  • Cracked black pepper to taste
  • 1 pound fresh, cleaned calamari
  • 1 teaspoon sea salt
  • 6 tablespoons all-purpose flour
  • 1/4 cup semolina flour
  • 3 cups extra-virgin olive oil, for frying

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