Sazerac Recipe | Food Network UK
This mouth-watering recipe is ready in just 4 minutes and the ingredients detailed below can serve up to 1 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Glass
- Spoon
Ingredients
- Splash of Pernod, pastis or other anise liqueur
- 2 sugar cubes
- 2 to 3 dashes Angostura bitters
- 60ml rye whiskey
- 2 large ice cubes
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