Potato Croquettes - Culinae Mundi

Ingredients

• About 1 kg of peeled, diced, salted and boiled potatoes
• 2 eggs
• About 100 ml of fresh cream
• 100g of grated cheese (gruyère, parmesan or cheddar)
• 3 tbsp of fine breadcrumbs (to mix with the mash)
• 1 tsp of garlic powder
• 1/2 tsp of turmeric (healthy supplement)
• White pepper and salt, to taste
• Enough flour and breadcrumbs for coating
• Vegetable oil for frying