Harissa Recipe | olivemagazine

Harissa Recipe | olivemagazine

www.olivemagazine.com

Try our homemade harissa recipe. Harissa is a Tunisian chilli pepper paste, and there are thousands of variations. Our harissa has heat, but is balanced

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Ingredients

  • 5 red chillies pierced with a knife
  • olive oil
  • 5 cloves garlic peeled
  • 2 tsp cumin seeds toasted and ground
  • 2 tsp coriander seeds toasted and ground
  • 1 tbsp sherry vinegar
  • chopped to make 3 tbsp coriander

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