Sausage & Penne Pasta in Cream Sauce Recipe | Premio
Premio Foods has a variety of sausage flavors to incorporate into sausage recipes. Try our Sweet Italian Sausage in the Penne Pasta in Cream Sauce recipe!
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Cooking tools:
- Instant-read thermometer
- Skillet
- Pot
- Grater
- Chef's knife
- Cutting board
- Colander
- Can opener
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
- Stove
- Refrigerator
- Airtight container
Ingredients
- 1 pound Premio Premio’s Sweet Italian Sausage , casings removed 1 tablespoon butter
- 1 tablespoon olive oil
- 1 medium onion, thinly sliced
- 4 garlic cloves, minced
- 2/3 cup dry white wine
- 1 (14.5 ounce) can diced peeled tomatoes with juices
- 1 cup fresh or frozen chopped spinach
- 1 cup whipping cream
- 6 tablespoons chopped Italian parsley
- 1 tablespoon dry oregeno
- 1 pound penne pasta
- 1 cup freshly grated Parmesan cheese
- Salt
- fresh ground black pepper
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